Handle crafted from durable polypropylene material designed to withstand frequent use and cleaning in busy commercial kitchens. The ergonomic grip provides comfortable control during extended baking and pastry preparation tasks.

Bristles made from high-quality nylon that maintains shape and resilience through repeated washing and sanitizing cycles. The bristle configuration effectively applies glazes, egg washes, and other liquid coatings to baked goods with precision.

6-inch width allows operators to cover larger surface areas efficiently, reducing the number of strokes needed for even application. Ideal for sheet pans, loaves, and various baked products in bakeries and food service establishments.

White bristles make it easy to spot any loose fibers or contamination, ensuring product quality and food safety standards are maintained. The light color also helps identify wear patterns and indicates when replacement is necessary.

Lip design specifically engineered to reach edges and corners of baking pans without leaving gaps or uncoated areas. This feature ensures consistent appearance and quality across all baked items.

Commercial-grade construction meets the demands of high-volume production environments where reliability and consistency are essential. Suitable for use in bakeries, pastry shops, catering operations, and institutional food service kitchens.

Easy to clean and quick-drying properties reduce downtime between uses and simplify daily sanitation routines. Compatible with standard dishwashing procedures and sanitizing solutions used in food service operations.

Affordable pricing makes it practical to maintain multiple brushes in rotation, ensuring one is always available while others are being cleaned or replaced as needed.        
          


        

• Height : 3.94
• Length : 6
• Size : 6"